Tartare Sauce with Lemon & Dill

This deliciously creamy whole egg sauce is a perfect accompaniment to all fish and seafood dishes.

 

Ingredients:

Sunflower Oil, Egg, Vinegar, Gherkin, Capers, Lemon Juice, Mustard, Sea Salt, Dill, Lemon Zest, Garlic, pepper, Rosemary Extract, Garlic Oil.

ALLERGENS: EGG

$10.95